Visitations by Archbishop Dmitri Royster of the Orthodox Church in America were different, since the faithful in the 14-state Diocese of the South knew that one memorable event would take care of itself. All they had to do was take their leader to a children’s Sunday school class and let him answer questions.During a 1999 visit to Knoxville, Tenn., the lanky Texan folded down onto a kid-sized chair and faced a circle of pre-school and elementary children. With his long white hair and flowing white beard, he resembled an icon of St. Nicholas — as in St. Nicholas, the monk and 4th century bishop of Myra.
As snacks were served, a child asked if Dmitri liked his donuts plain or with sprinkles. With a straight face, the scholarly archbishop explained that he had theological reasons — based on centuries of church tradition — for preferring donuts with icing and sprinkles.
A parent in the back of the room whispered: “Here we go.” Some of the children giggled, amused at the sight of the bemused bishop holding up a colorful pastry as if he was performing a ritual.
“In Orthodoxy, there are seasons in which we fast from many of the foods we love,” he said. “When we fast, we should fast. But when we feast, we should truly feast and be thankful.” Thus, he reasoned, with a smile, that donuts with sprinkles and icing were “more Orthodox” than plain donuts.
I have not been doing very well with my Advent fast this year, with remarkably little change in my diet--though I'm keeping the carbs low. I've proved somewhat better at the feasts. I think I need both, in rhythm.
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